Dream Bars
Amount Measure Ingredient — Preparation Method
——– ———— ——————————–
1/3 cup butter or margarine — softened
1/3 cup packed brown sugar
1 cup all-purpose flour
Almond-Coconut Topping — (recipe follows)
ALMOND-COCONUT TOPPING
2 eggs — beaten
1 cup shredded coconut
1 cup chopped almonds
3/4 cup packed brown sugar
2 tablespoons all-purpose flour
1 teaspoon baking powder
1 teaspoon vanilla
1/4 teaspoon salt
Heat oven to 350º. Mix butter and brown sugar in small bowl with
spoon. Stir in flour. Press in ungreased rectangular pan, 13 × 9 × 2
inches. Bake 10 minutes.
Spread Almond-Coconut Topping over baked layer. Bake 20 to 25
minutes or until topping is golden brown. Cool 30 minutes. Cut 8 rows
by 4 rows while warm.
ALMOND-COCONUT TOPPING:
Mix all ingredients.
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