Beef and Pea Tortilla
Ingredients:
1 lb ground beef
1 package frozen peas
Spices to taste: ginger, cumin, garlic, onion powder, salt, black pepper
1 tbsp of tomato pesto
2 tbsp of plain yogurt
3 green olives, sliced
Some shredded cheese
1 tortilla
Preparation:
Brown the ground beef.
Add the spices and incorporate thoroughly.
Add the frozen peas and cook until they are no longer frozen.
Add the tomato pesto, stir through thoroughly and remove from heat.
Warm the tortilla in a microwave for a couple of seconds.
Add the shredded cheese and sliced olives.
Spoon on the meat mixture, then top with the yogurt.
Roll up Tortilla.
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