Lemon Lime Punch

Recipes for Lemon Lime Punch

Lemon Lime Punch Recipe

1 (12-oz) frozen lemonade
1 (12-oz) frozen orange juice
1 (14-oz) can pineapple juice
2 cup cold water
1 qt soda water
2 qt ginger ale
1 qt lime sherbet
Mix frozen lemonade and orange juice with cold water. Combine ingredients to a large punch bowl. Top with sherbet.

Lemon Lime Sherbet Punch Recipe

2 qt cold water
2 cup lemon-lime soda, chilled
1/2 cup lemon juice
1/2 cup lime juice
1 pt lime sherbet, slightly softened
In large pitcher or small punch bowl, combine water, soda and juices. Add scoops of sherbet. Serve immediately. Makes twelve 1-cup servings.

Lemon Sherbet Punch Recipe

4 cup lemon sherbet
1 cup frozen lemonade, thawed
3 cup warm water
1 ice cubes
1 lemon, sliced
Place sherbet in mixing bowl. Using mixer on low, add lemonade concentrate and water. Mix well 5 minutes, Refrigerate. Serve in tall glasses with ice and garnish with lemon slices.

Lime Punch Recipe

2 (2-liter) bottles sprite
1/2 gallon lime sherbet
1 cup cherries, optional
Pour in punch bowl that has been chilled. Garnish with lemon and lime slices and cherries if desire color.